Pacojet 4 Coupe Set
- Expanded functionality for the Pacojet 4
- Mincing, chopping, pureeing, frothing, or blending: with the Pacojet 4 Coupe Set, the functionality of the Pacojet is expanded to include the processing of non-frozen foods. The unique Pacojet technology guides the blades from the top of the beaker to the bottom, processing fresh foods very gently and evenly for top-quality results.
Coupe Set blade cutters
- The Coupe Set blade cutters are ideal for chopping meat, fish, vegetables, herbs, fruits, nuts, etc.
- The whipping disk is suitable for processing liquid foods such as cream and egg whites, fruit creams, milkshakes, and cocktails.
Pacojet Coupe Set: top performance à la minute
Cutting instead of crushing
- By processing with the extremely sharp blade cutters, the colors and texture of your ingredients are preserved between the smoothly cut edges.
- With a processing time of only one minute, it is possible to produce two portions of tartare, five portions of cream, etc. "à la minute."
- Even the smallest amounts can be perfectly processed and completely removed from the beaker.
- The top-down processing principle ensures that the blades work with complete reliability without the addition of any liquid.
No heat transfer
- With the fast processing and intelligent design, there is no transfer of heat. Perfect for maintaining taste and colour, and for hygiene.
Benefits of the repeat function
- Save time and achieve perfect consistencies with the Pacojet Coupe Set tools